P.F. Chang's Appoints Brad Hill as Chief Executive Officer and Corey Robertson as Chief Operating Officer

Longtime executive and current COO Brad Hill succeeds Eduardo Luz, who will remain with the company as an advisor through April.

SCOTTSDALE, Ariz., April 2, 2025 /PRNewswire/ -- P.F. Chang's today announced Brad Hill as the company's new Chief Executive Officer. Hill, who previously served as Chief Operating Officer and Chief Financial Officer during his eight-year tenure with the company, succeeds Eduardo Luz. Luz will transition into an advisory role through the end of April.

"I am very proud to have worked for P.F. Chang's and its ownership group, Paulson & Company, and TriArtisan Capital Advisors, to position the company for success and having groomed a strong successor in Brad Hill," said Luz. "I look forward to seeing him excel in this role and wish him the best of luck."

John Paulson, President of Paulson & Company, key investor in P.F. Chang's commented "I thank Eduardo for his hard work to position the company to excel in this market and wish him all the best in his future endeavors. I am excited to continue working with Brad and the very talented P.F. Chang's team."

Hill brings deep operational expertise and a strong understanding of P.F. Chang's unique culture and commitment to guest experience. During his time at the company, he has played a critical role in strengthening the brand's position in the evolving dining landscape, working closely with Luz to reposition the business for long-term growth.

In connection with this transition, Corey Robertson—an 18-year veteran of the brand and current Regional Vice President for the Eastern U.S.—has been named Chief Operating Officer, reporting directly to Hill.

"I am very excited to step into this new role I have very much aspired to. I look forward to leading this great company and all its dedicated people to new heights as we move forward," said Hill.

About P.F. Chang's
Founded in 1993 by Philip Chiang and Paul Fleming, P.F. Chang's is the first internationally recognized multi-unit Asian culinary brand to honor and celebrate the 2,000-year-old tradition of wok cooking as the center of the guest experience. With roots in Chinese cuisine, today's menu at P.F. Chang's spans across all of Asia, honoring cultures and recipes from Japan, Korea, Thailand, and beyond. Each item offers a unique exploration of flavor, whether it's a handcrafted cocktail, wok-fired lunch bowl, or celebratory Chef's Feast 3-course dinner. Worldwide, P.F. Chang's has more than 300 restaurants in 22 countries and U.S. airport locations. For more P.F. Chang's news, visit pfchangs.com and follow us on Facebook, Instagram, and TikTok @pfchangs.

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SOURCE P.F. Changs