Tacotarian Founders Selected as Small Business Persons of the Year for NV by U.S. Small Business Administration
LAS VEGAS, March 20, 2025 /PRNewswire/ -- Ahead of National Small Business Week, the U.S. Small Business Administration announced this year's Small Business Persons of the Year winners from the 50 states, the District of Columbia, Puerto Rico, and Guam. Kristen & Carlos Corral & Regina and Dan Simmons owners of Tacotarian were selected as Nevada's Small Business Persons of the Year for 2025.
"Winning the SBA Small Business Persons of the Year award for Nevada is an incredible honor and a testament to the hard work, passion, and resilience it takes to run a small business today. In an era where small businesses face more challenges than ever—from rising costs to workforce shortages—this recognition reinforces the importance of perseverance, innovation, and community support. We are proud to represent Nevada on the national stage and will continue our mission to grow, create jobs, and make a lasting impact in our industry and beyond."- Tacotarian Founders
Each year, the SBA celebrates National Small Business Week by recognizing the achievements of outstanding small business owners and entrepreneurs across the United States. All 53 winners have been invited to attend ceremonies in Washington, D.C., May 4-5, where they will be honored with their individual award along with special recognition of the runner-up and the naming of the 2025 National Small Business Person of the Year.
Tacotarian: Building a Better World, One Taco at a Time
Tacotarian isn't just a restaurant—it's a movement. Founded by Kristen and Carlos Corral, along with Regina and Dan Simmons, Tacotarian is a celebration of culture, community, and innovation. With a focus on fresh, authentically made food and responsible sustainability, Tacotarian brings people together while fostering a better world, one taco at a time.
Since opening in the suburbs of Las Vegas in 2018, the Tacotarian team has grown the brand from a single location to six thriving restaurants, employing 80+ people across Las Vegas and San Diego. Their expertise has propelled the company's launch into national grocery retail, and expansion through franchising.
With a commitment to innovation, community, and plant-based living Tacotarian continues to push boundaries, proving that plant-based food isn't just the future—it's here, and it's changing the world, one taco at a time.
Media Contact:
Kristen Corral
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407-346-5641
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SOURCE Tacotarian